Sweet Origins

a blog by Yuko Kitazawa about the history of desserts, from apple pie to zabaione.

Sunday, March 8, 2009

Palmiers

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Palm trees, with their confident sway and big evergreen leaves, symbolize the easy, sun-blessed Californian lifestyle.  But they also remind...
Monday, March 2, 2009

Baked Alaska

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No, I'm not going to lead this post with some bad joke about Sarah Palin's rumored visits to a tanning salon.  It's a year too l...
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About Me

Yuko Kitazawa
I'm a pastry chef and food writer based in Los Angeles. My formal training took place at the Culinary Institute of America in NY, but my family's love of good food was the true inspiration for my career path. You can learn more about me at www.yukokitazawa.com. Thanks for stopping by!
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